Menu for Lucile's Stateside Bistro in Fort Worth

Breakfast

Classics‎

8.95 Dutch Baby Light, fluffy German pancake cooked in our wood oven and topped with butter, powdered sugar, and fresh lemon. Served with choice of grilled ham, sausage or bacon. Options: Grilled ham, Sausage, Bacon

8.95 Wood-Roasted Frittata Egg whites roasted‎ with mushrooms, bell pepper, onion and spinach in our wood fired oven. Topped with fresh herbs and served with a choice of toast, biscuit or English muffin. Options: Toast, Biscuit, English muffin

8.95 Banana Nut French Toast Delicious banana nut‎ bread slices, dredged in batter, cooked in our wood oven, topped with butter and powdered sugar. Served with warm syrup and your choice of grilled ham, sausage or country bacon. Options: Grilled ham, Sausage, Country bacon

8.95 Huevos Rancheros Two eggs over easy on fresh hash browns and flour tortilla, topped with green chili sauce, cheddar cheese and pico de gallo. Served with sour cream.

9.95 Corned Beef Hash with Poached Eggs Our homemade corned beef hash with two poached eggs. Served with fresh hashbrowns and choice of toast, biscuit or English muffin. Options: Toast, Biscuit, English muffin

7.95 Our Waffles - Blueberry Galore! Served with butter, warm syrup and your choice of grilled ham, sausage or country bacon. Options: Grilled ham, Sausage, Country bacon

Eggs Any Style Served with fresh hash browns, choice of grilled ham, sausage or country bacon and toast, biscuit or English muffin. Options: 1 egg (7.95) , 2 eggs (8.95) , 3 eggs (9.95) , Grilled ham, Sausage, Country bacon, Toast, Biscuit, English muffin

Breakfast pizza

8.95 The Breakfast Pizza Eggs, sausage, wood‎ roasted salsa, bell pepper, Cheddar and Monterrrey Jack cheese.

Favorites

The Benedicts

8.95 Lucile's Eggs Benedict - Famous! The best! Two beautifully poached eggs on grilled country ham and English muffins topped with hollandaise sauce. Served with fresh hash browns

9.95 Eggs Florentine Sauteed spinach, poached eggs, English muffin, hollandaise

9.95 Eggs Blackstone Grilled tomatoes, bacon, poached eggs, English muffin, hollandaise

8.95 Country Benedicts Sausage, poached eggs, English muffin, hollandaise

11.95 Lump Crab Benedicts Lump crabmeat, poached eggs, English muffin, hollandaise

Four-Egg Omelettes

11.95 Lucile's Omelette A four-egg omelette filled with cheddar cheese, bell pepper, onion, diced tomatoes, country ham, and green chili sauce. Served with fresh hash browns and choice of toast, biscuit or English muffin. Options: Toast, Biscuit, English muffin

11.95 Western Omelette A large four-egg Western omelette filled with cheddar cheese, bell pepper, onion, and country bacon. Served with fresh hash browns, and choice of toast, biscuit or English muffin. Options: Toast, Biscuit, English muffin

11.95 Lump Crab and Spinach Omelette A four-egg omelette filled with Monterrey Jack cheese, Lump Crab, Spinach and topped with our Special Crab Sauch. Served with fresh hash browns and choice of toast, biscuit or English muffin. Options: Toast, Biscuit, English muffin

11.95 Veggie Omelette A large four-egg omelette filled with Monterrey Jack cheese and wood-roasted vegetables. Served with fresh hash browns and choice of toast, biscuit or English muffin. Options: Toast, Biscuit, English muffin

Sides

5.95 New Orleans Beignets (4)

3.95 Cheese Grits

3.95 Fruit Cup

2.95 Fresh Hot Cinnamon Roll

3.95 Grilled Ham, Sausage or Country Bacon Options: Grilled Ham, Sausage, Country Bacon

1.95 Toast, Biscuit or English Muffin Options: Toast, Biscuit, English Muffin

2.95 Fresh Hash Browns

1.95 Large Egg

Lunch

Today's Catch‎

Grilled Mahi Mahi

Bacon Wrapped Scallops

Live Maine Lobster

Appetizers

11.95 Crab and Shrimp Fondue Great for sharing! A blend of crabmeat, shrimp, cheese, artichoke, spinach and spices. Served with basket of garlic crostini.

8.95 Lucile's Shrimp Cocktail Select shrimp, lettuce,‎ pico de gallo and tasty tomato sauce in a martini glass and served with our fresh made corn tortilla chips

6.95 Thai Chicken Lettuce Wrap Terrific! Spicy chicken,‎ roasted corn, green onion, red and green bell pepper, celery and crispy noodles on seasoned brown rice. Served with three Little Gem Lettuce leaf wraps.

6.95 Wood-Roasted Salsa and Chips New! Our Wood Roasted Salsa is a special blend of wood roasted tomato with chili peppers, onion and cilantro. Served with our fresh made corn tortilla chips.

7.95 Calamari Friti New Recipe! Delicate squid dusted with seasonal flour and deep fried golden brown. Served with tropical diablo sauce and our spicy marinara.

6.95 Smoked Chicken Quesadilla Smoked chicken, onion, black olive, cilantro, Cheddar and Monterrey Jack cheeses in a grilled flour torilla. Served with pico de gallo, sour cream, and wood-roasted salsa.

5.95 Fried Green Tomatoes House specialty! Spicy, tart, fried sliced green tomatoes served with sour cream.

Soups

Soup of the Day Our customer favorites‎ for Soup of the Day are: Roasted Corn Chowder, Beef and Barley Soup, Chicken Noodle Soup, Tortilla Soup, Hearty Vegetable Soup, Split Pea and Ham Soup, Black Bean Soup and New England Clam Chowder. Options: Cup (4.95) , Bowl (6.95)

Lobster Bisque Options: Cup (5.95) , Bowl (7.95)

Salads‎

13.95 Chicken Salad Chunky chicken breast, onion, celery, seasonings and mayonnaise served with Mescaline Spring Mix, Romaine Lettuce, Roma tomato, cantaloupe wedges, green grapes, Cheddar and Monterrey Jack cheeses, chopped walnuts and Creamy Cilantro Dressing.

14.95 Shrimp Greek Salad Ten lightly seasoned shrimp, crisp greens, feta cheese, Calamati olives, capers, cucumber, celery, tomato, onion, bell pepper, pepperoncini and croutons with Lemon and Extra Virgin Olive Oil Dressing.

13.95 Caesar Salad with Char-Grilled Chicken Char-grilled marinated chicken breast, crisp Romaine, Parmesan and homemade croutons with our Caesar Dressing. Served with Homemade Focaccia.

14.95 Southwest Salad Char-grilled marinated chicken breast, crisp greens, black olive, avocado, black beans, Cheddar cheese, pico de gallo, roasted corn and tortilla strips with Creamy Cilantro Dressing. Served in a fried flour tortilla shell.

12.95 Dressed To The Nines Mescaline Spring Mix, Romaine and Iceberg Lettuce, green onion, red bell pepper, julienne vegetable medley of carrot, zucchini and yellow squash, thinly sliced Granny Smith Apples tossed with Dijon Vinaigrette Dressing and topped with strawberries, blueberries, bleu cheese, candied walnuts and croutons. Options: Chicken (+2.00) , Shrimp (+3.00) , Crab (+5.00)

14.95 Char-Grilled Salmon Salad Fresh salmon, lightly seasoned and char-grilled, Mescaline Spring Mix, green grapes, tomato, bleu cheese, chopped walnuts, and croutons with Dijon Vinaigrette Dressing.

Favorites

15.95 Char-Grilled Pork Chops Two beautiful thick, juicy bone-on pork chops char-grilled to perfection. Served with Wood Roasted Vegetables.

13.95 Chicken Fried Steak World Class! In Texas, the reigning queen of down-home cooking is Chicken Fried Steak. Lucile’s Chicken Fried Steak is a thing of beauty. It is a thick, juicy beef steak that we batter and deep fry crispy golden brown on the outside and moist and tender on the inside. It comes smothered with our famous country gravy. Served with Homemade Fries.

15.95 Wood-Roasted Chicken Lucile’s signature specialty! One-half chicken prepared with garlic, rosemary and thyme and roasted in our wood-fired oven. Served with Wood Roasted Vegetables.

13.95 Fried Butterflied Shrimp Six butterflied Jumbo Shrimp, lightly breaded with bread crumbs and deep fried golden brown. Served with tropical diablo sauce, tartar sauce, red sauce and Homemade Fries.

16.95 Rainbow Trout Delicate Rainbow Trout filet seasoned with garlic, olive oil, lemon and roasted in our wood-fired oven. Served with Wood Roasted Vegetables.

12.95 Angel Hair Pasta Angel Hair Pasta tossed with Roma tomato, fresh basil pesto sauce, garlic and olive oil. Topped with Parmesan Cheese. Options: Char-Grilled Salmon (+3.00)

13.95 Duck, Shrimp, and Andouille Gumbo Gumbo originated in‎ southern Louisiana in the 18th century and combines ingredients and culinary practices of several cultures, including French, Spanish, German, West African and Choctaw. Lucile’s Chef has masterfully blended these historical ingredients and practices creating this wonderful recipe of Duck, Shrimp and Andouille in a New Orleans file gumbo broth with tomato, bell pepper, okra, onion and celery. Served with House Salad and choice of dressing.

14.95 Smoked Chicken Alfredo Very tasty! Fettuccine, smoked chicken and spinach tossed in a cream sauce spiced with nutmeg and fresh garlic. Topped with Parmesan Cheese.

16.95 Maryland Crab Cakes The traditional, delicious‎ Chesapeake Bay lump crabmeat recipe brought to you by our Chef. Served with our tasty crab cake sauce and julienne vegetable medley.

Wood Roasted Pizza

15.95 Rome In Texas Ground beef, bacon,‎ Roma tomato, roasted corn, red and green bell pepper, cheddar cheese, diced pickled jalapeno, mozzarella, provolone and fresh cilantro.

14.95 The Smoked Gouda Smoked Gouda cheese,‎ bacon, mushroom, red and green bell pepper, extra cheese and fresh parsley.

9.95 Personalized Pizza Options: Pepperoni (+1.75) , Talian sausage (+1.75) , Ground beef (+1.75) , Bacon (+1.75) , Smoked chicken (+1.75) , Roma tomato (+1.75) , Sun-dried tomato (+1.75) , Red onion (+1.75) , Artichoke (+1.75) , Roasted corn (+1.75) , Mushroom (+1.75) , Spinach (+1.75) , Red and green bell pepper (+1.75) , Black olive (+1.75) , Feta cheese (+1.75) , Calamati olive (+1.75) , Roasted garlic (+1.75) , Green olive (+1.75) , Caramelized onion (+1.75) , smoked Gouda (+1.75) , Cheddar cheese (+1.75) , Extra cheese (+1.75) , Diced pickled jalapeño and anchovy (+1.75)

14.95 Bistro Chicken Smoked chicken, red onion, feta cheese, Calamati olive, roasted garlic, mozzarella, provolone, fresh oregano and fresh rosemary.

13.95 The Californian Sun-dried tomato, artichoke, mushroom, spinach, red and green bell pepper, mozzarella, provolone and fresh basil.

16.95 The Sicilian Pepperoni, Italian sausage, Roma tomato, mushroom, red and green bell pepper, roasted garlic, green olive, caramelized onion, mozzarella, provolone and fresh parsley.

Burgers and Sandwich‎

7.95 The Hamburger Char-Grilled burger, tomato, pickle, onion, lettuce and mustard on a buttered caramelized bun. Served with dill pickle and choice of Homemade Fries or Sweet Potato Fries. Options: Homemade Fries, Sweet Potato Fries, Cheese (+1.00)

9.95 Bacon Cheeseburger Char-Grilled burger, bacon,‎ cheddar cheese, lettuce and our special bacon dressing on a buttered caramelized bun. Served with dill pickle and choice of Homemade Fries or Sweet Potato Fries. Options: Homemade Fries, Sweet Potato Fries

8.95 The Juicy Lucy Burger The Best! Char-Grilled burger stuffed with American cheese and diced jalapeno topped grilled red bell pepper on a buttered, caramelized bun. Served with dill pickle and choice of Homemade Fries or Sweet Potato Fries. Options: Homemade Fries, Sweet Potato Fries

9.95 The Reuben Corned beef, melted Swiss cheese, hot sauerkraut and Thousand Island dressing on grilled rye bread. Served with dill pickle and Homemade Potato Chips.

8.95 Lucile’s Panini Cubano! Char-grilled chicken, ham, portabello mushroom, wood roasted peppers and Monterrey Jack cheese on a char-grilled Cuban bun. Served with dill pickle and Homemade Potato Chips.

7.95 Chicken BLT Wrap New!Seasoned, marinated, char-grilled chicken with bacon, lettuce, tomato and our special jalapeño dressing wrapped in a 12” flour tortilla. Served with dill pickle and Homemade Potato Chips.

7.95 Chicken Salad Sandwich The Best in Town! Served with dill pickle and Homemade Potato Chips.

Sides and Extra

4.95 House Salad Choice of lucile’s homemade dressings: creamy bleu cheese, dijon vinaigrette, peppercorn ranch, thousand island, creamy cilantro, lemon and extra virgin olive oil or our toasted sesame seed house vinaigrette. You may ask for our oil and vinegar cruet set as well. Options: Creamy bleu cheese, Dijon vinaigrette, Peppercorn ranch, Thousand island, Creamy cilantro, Lemon and extra virgin olive oil, Our toasted sesame seed house vinaigrette

2.95 Sweet Potato Fries

2.95 Sauteed Spinach

2.95 Crispy Onion Rings

3.95 Wood Roasted Vegetables

2.95 Homemade Fries

2.95 Angel Hair Pasta

Kids Menu

4.95 Chicken Tenders With country gravy‎ and homemade fries.

4.95 Grilled Cheese Sandwich With homemade potato chips.

4.95 Cheese Pizza 6-inch

5.25 Pepperoni Pizza 6-inch

Dinner

Today's Catch‎

Grilled Mahi Mahi

Bacon Wrapped Scallops

Live Maine Lobster

Appetizers

11.95 Crab and Shrimp Fondue Great for sharing! A blend of crabmeat, shrimp, cheese, artichoke, spinach and spices. Served with basket of garlic crostini.

6.95 Wood-Roasted Salsa and Chips New! Our Wood‎ Roasted Salsa is a special blend of wood roasted tomato with chili peppers, onion and cilantro. Served with our fresh made corn tortilla chips.

5.95 Fried Green Tomatoes House specialty! Spicy,‎ tart, fried sliced green tomatoes served with sour cream.

6.95 Thai Chicken Lettuce Wrap Terrific! Spicy chicken, roasted corn, green onion, red and green bell pepper, celery and crispy noodles on seasoned brown rice. Served with three Little Gem Lettuce leaf wraps.

7.95 Calamari Friti New Recipe! Delicate squid dusted with seasonal flour and deep fried golden brown. Served with tropical diablo sauce and our spicy marinara.

8.95 Lucile's Shrimp Cocktail Select shrimp, lettuce, pico de gallo and tasty tomato sauce in a martini glass and served with our fresh made corn tortilla chips

6.95 Smoked Chicken Quesadilla Smoked chicken, onion, black olive, cilantro, Cheddar and Monterrey Jack cheeses in a grilled flour torilla. Served with pico de gallo, sour cream, and wood-roasted salsa.

Soup

Soup of the Day Our customer favorites‎ for Soup of the Day are: Roasted Corn Chowder, Beef and Barley Soup, Chicken Noodle Soup, Tortilla Soup, Hearty Vegetable Soup, Split Pea and Ham Soup, Black Bean Soup and New England Clam Chowder. Options: Cup (4.95) , Bowl (6.95)

Lobster Bisque Options: Cup (5.95) , Bowl (7.95)

6.95 French Onion Soup Friday and Saturday After Five.Crock

Salads‎

13.95 Chicken Salad Chunky chicken breast, onion, celery, seasonings and mayonnaise served with Mescaline Spring Mix, Romaine Lettuce, Roma tomato, cantaloupe wedges, green grapes, Cheddar and Monterrey Jack cheeses, chopped walnuts and Creamy Cilantro Dressing.

14.95 Shrimp Greek Salad Ten lightly seasoned shrimp, crisp greens, feta cheese, Calamati olives, capers, cucumber, celery, tomato, onion, bell pepper, pepperoncini and croutons with Lemon and Extra Virgin Olive Oil Dressing.

13.95 Caesar Salad with Char-Grilled Chicken Char grilled marinated chicken breast, crisp Romaine, Parmesan and homemade croutons with our Caesar Dressing. Served with Homemade Focaccia.

14.95 Southwest Salad Char grilled marinated chicken breast, crisp greens, black olive, avocado, black beans, Cheddar cheese, pico de gallo, roasted corn and tortilla strips with Creamy Cilantro Dressing. Served in a fried flour tortilla shell.

14.95 Char Grilled Salmon Salad Fresh salmon, lightly seasoned and char-grilled, Mescaline Spring Mix, green grapes, tomato, bleu cheese, chopped walnuts, and croutons with Dijon Vinaigrette Dressing.

12.95 Dressed To The Nines Mescaline Spring Mix, Romaine and Iceberg Lettuce, green onion, red bell pepper, julienne vegetable medley of carrot, zucchini and yellow squash, thinly sliced Granny Smith Apples tossed with Dijon Vinaigrette Dressing and topped with strawberries, blueberries, bleu cheese, candied walnuts and croutons. Options: Char-Grilled Chicken (+2.00) , Char-Grilled Shrimp (+3.00) , Jumbo Lump Crabmeat (+5.00)

Favorites

17.95 Char-Grilled Pork Chops Two beautiful thick, juicy bone-on pork chops char-grilled to perfection. Served with Wood Roasted Vegetables.

15.95 Chicken Fried Steak World Class! In Texas, the reigning queen of down-home cooking is Chicken Fried Steak. Lucile’s Chicken Fried Steak is a thing of beauty. It is a thick, juicy beef steak that we batter and deep fry crispy golden brown on the outside and moist and tender on the inside. It comes smothered with our famous country gravy. Served with Homemade Fries.

16.95 Wood-Roasted Chicken Lucile’s signature specialty! One-half chicken prepared with garlic, rosemary and thyme and roasted in our wood-fired oven. Served with Wood Roasted Vegetables.

15.95 Fried Butterflied Shrimp Six butterflied Jumbo Shrimp, lightly breaded with bread crumbs and deep fried golden brown. Served with tropical diablo sauce, tartar sauce, red sauce and Homemade Fries.

18.95 Maryland Crab Cakes The traditional, delicious Chesapeake Bay lump crabmeat recipe brought to you by our Chef. Served with our tasty crab cake sauce and julienne vegetable medley.

16.95 Smoked Chicken Alfredo Very tasty! Fettuccine,‎ smoked chicken and spinach tossed in a cream sauce spiced with nutmeg and fresh garlic. Topped with Parmesan Cheese.

15.95 Duck, Shrimp, and Andouille Gumbo Gumbo originated in southern Louisiana in the 18th century and combines ingredients and culinary practices of several cultures, including French, Spanish, German, West African and Choctaw. Lucile’s Chef has masterfully blended these historical ingredients and practices creating this wonderful recipe of Duck, Shrimp and Andouille in a New Orleans filé gumbo broth with tomato, bell pepper, okra, onion and celery. Served with House Salad and choice of dressing.

14.95 Angel Hair Pasta Angel Hair Pasta‎ tossed with Roma tomato, fresh basil pesto sauce, garlic and olive oil. Topped with Parmesan Cheese. Options: Char Grilled Salmon (+3.00)

18.95 Rainbow Trout Delicate Rainbow Trout‎ filet seasoned with garlic, olive oil, lemon and roasted in our wood-fired oven. Served with Wood Roasted Vegetables.

Wood Roasted Pizza

15.95 Rome In Texas Ground beef, bacon,‎ Roma tomato, roasted corn, red and green bell pepper, cheddar cheese, diced pickled jalapeno, mozzarella, provolone and fresh cilantro.

14.95 The Smoked Gouda Smoked Gouda cheese, bacon, mushroom, red and green bell pepper, extra cheese and fresh parsley.

9.95 Personalized Pizza Options: Pepperoni (+1.75) , Talian sausage (+1.75) , Ground beef (+1.75) , Bacon (+1.75) , Smoked chicken (+1.75) , Roma tomato (+1.75) , Sun-dried tomato (+1.75) , Red onion (+1.75) , Artichoke (+1.75) , Roasted corn (+1.75) , Mushroom (+1.75) , Spinach (+1.75) , Red and green bell pepper (+1.75) , Black olive (+1.75) , Feta cheese (+1.75) , Calamati olive (+1.75) , Roasted garlic (+1.75) , Green olive (+1.75) , Caramelized onion (+1.75) , smoked Gouda (+1.75) , Cheddar cheese (+1.75) , Extra cheese (+1.75) , Diced pickled jalapeño and anchovy (+1.75)

14.95 Bistro Chicken Smoked chicken, red onion, feta cheese, Calamati olive, roasted garlic, mozzarella, provolone, fresh oregano and fresh rosemary.

13.95 The Californian Sun-dried tomato, artichoke, mushroom, spinach, red and green bell pepper, mozzarella, provolone and fresh basil.

16.95 The Sicilian Pepperoni, Italian sausage, Roma tomato, mushroom, red and green bell pepper, roasted garlic, green olive, caramelized onion, mozzarella, provolone and fresh parsley.

Steak‎

23.95 Lucile’s Sirloin A tender and‎ juicy 12-ounce sirloin cut to our specs, seasoned and char-grilled.

26.95 Steak a la Diane New!This steak is food for the gods and properly takes its name from the Roman goddess Diana. Our tender, juicy 12 ounce hand-cut sirloin is seasoned, char-grilled on our wood-fire grill and topped with our savory Sauce Diana. Served with Wood Roasted Vegetables and House Salad.

27.95 Steak Oscar New!Our 9 ounce bacon-wrapped tenderloin seasoned, char-grilled and topped with Crab Meat and Bearnaise Sauce.

Filet Mignon A bacon wrapped tenderloin seasoned and char-grilled. Served with bearnaise sauce. Options: 6 oz (18.95) , 9 oz (23.95)

The Ribeye Our classic hand-cut 12 ounce ribeye. Renowned for its tenderness and juicy flavor. Options: Regular (25.95) , Cajun Style (26.95)

Wood Roasted Prime Rib Our special selection of aged prime rib is seasoned, seared on our live hickory wood grill to seal in its wonderful juices and then slow roasted to perfection. Served Au Jus with Horseradish Sauce, Baked Potato and House Salad. Friday and Saturday only. Options: 10 oz (18.95) , 14 oz (26.95)

Burgers and Sandwiches

7.95 The Hamburger Char Grilled burger, tomato, pickle, onion, lettuce and mustard on a buttered caramelized bun. Served with dill pickle and choice of Homemade Fries or Sweet Potato Fries. Options: Homemade Fries, Sweet Potato Fries, Cheese (+1.00)

9.95 Bacon Cheeseburger Char Grilled burger,‎ bacon, cheddar cheese, lettuce and our special bacon dressing on a buttered caramelized bun. Served with dill pickle and choice of Homemade Fries or Sweet Potato Fries. Options: Homemade Fries, Sweet Potato Fries

8.95 The Juicy Lucy Burger The Best!Char-Grilled burger stuffed with American cheese and diced jalapeno topped grilled red bell pepper on a buttered, caramelized bun. Served with dill pickle and choice of Homemade Fries or Sweet Potato Fries. Options: Homemade Fries, Sweet Potato Fries

9.95 The Reuben Corned beef, melted Swiss cheese, hot sauerkraut and Thousand Island dressing on grilled rye bread. Served with dill pickle and Homemade Potato Chips.

8.95 Lucile’s Panini Cubano!Char-grilled chicken, ham, portabello mushroom, wood roasted peppers and Monterrey Jack cheese on a char-grilled Cuban bun. Served with dill pickle and Homemade Potato Chips.

7.95 Chicken Salad Sandwich The Best in Town! Served with dill pickle and Homemade Potato Chips.

7.95 Chicken BLT Wrap New!Seasoned, marinated, char-grilled chicken with bacon, lettuce, tomato and our special jalapeño dressing wrapped in a 12” flour tortilla. Served with dill pickle and Homemade Potato Chips.

Great Steak Additions

9.95 4-oz. Lobster Tail

2.95 Grilled Onions

2.95 Crispy Onion Rings

3.95 Sauteed Mushrooms

5.95 Char-Grilled Shrimp(3)

3.95 Mushrooms and Onions Combo

3.95 Sauteed Spinach

Side and Extra‎

4.95 House Salad Choice of Lucile’s homemade dressings: Creamy Bleu Cheese, Dijon Vinaigrette, Peppercorn Ranch, Thousand Island, Creamy Cilantro, Lemon and Extra Virgin Olive Oil or our Toasted Sesame Seed House Vinaigrette. You may ask for our Oil and Vinegar Cruet Set as well. Options: Creamy Bleu Cheese, Dijon Vinaigrette, Peppercorn Ranch, Thousand Island, Creamy Cilantro, Lemon and Extra Virgin Olive Oil, Our Toasted Sesame Seed House Vinaigrette

2.95 Sweet Potato Fries

2.95 Sauteed Spinach

2.95 Crispy Onion Rings

3.95 Wood Roasted Vegetables

2.95 Homemade Fries

2.95 Angel Hair Pasta

Kid's Menu

4.95 Chicken Tenders With country gravy‎ and homemade fries.

4.95 Grilled Cheese Sandwich With homemade potato chips.

4.95 Cheese Pizza 6-inch

5.25 Pepperoni Pizza 6-inch

Dessert

Delightful Desserts‎

5.95 Old Fashioned Bread Pudding The classic apple and pineapple Bread Pudding, topped with Bourbon Sauce, whipped cream and walnuts. Options: A la mode (+1.00)

5.95 Ultimate Chocolate Cake A moist, rich‎ layered chocolate cake with chocolate walnut frosting in the middle. Topped with a warm mocha icing. Options: A la mode (+1.00)

5.95 Black Bottom Key Lime Pie Made from fresh‎ Key Limes and fresh whipped cream in a rich, Oreo Cookie crust.

5.95 Lucile's Peach Cobbler Our new homemade Peach Cobbler. It doesn't get any better than this! Options: A la mode (+1.00)

7.95 Cherries Jubiliee Marinated Bing Cherries flambeed in a brandy and cherry liqueur sauce at our dessert island and served over three scoops of vanilla ice cream. Friday and Saturdays after 5pm only.

8.95 Bananas Foster Fresh Bananas flambeed in a Banana Liqueur, Grand Marnier, and Drambuie Sauce at our dessert island and served over three scoops of vanilla ice cream. Friday and Saturday after 5pm only.

Menu for Lucile's Stateside Bistro

Breakfast

Classics‎

Breakfast pizza

Favorites

The Benedicts

Four-Egg Omelettes

Sides

Lunch

Today's Catch‎

Appetizers

Soups

Salads‎

Favorites

Wood Roasted Pizza

Burgers and Sandwich‎

Sides and Extra

Kids Menu

Dinner

Today's Catch‎

Appetizers

Soup

Salads‎

Favorites

Wood Roasted Pizza

Steak‎

Burgers and Sandwiches

Great Steak Additions

Side and Extra‎

Kid's Menu

Dessert

Delightful Desserts‎

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