Doesn't Recommend
Joined 5 years ago
Mother's Day disaster.
I know Mother's Day is not a good day to dine, but there we went. The tables were crowded together elbow to elbow. After the one mimosa/champagne included in the very steep $60 price, we were never asked if we wanted another drink. Coffee was not offered. We had to ask for it. Refills were not offered. We had to ask for it. There were insufficient clean plates at the buffet. Worst of all, there was a mandatory 20% service charge included, and the service was very poor. An expensive disaster.
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Doesn't Recommend
Joined 8 years ago
The meat was too Dry!.
I don't understand why this place is always crowded, maybe that's why we gave it a try.
My boyfriend is a doctor, he just moved to fort worth, he enjoys french food on account he is from France. He thought the atmosphere was alright... however the meat was dry, and it took us forever to get our drinks, Thanks.
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Recommends
Joined 10 years ago
June 03, 2005
Upscale Fort Worth restaurant serves Mediterranean cuisine with an American twist..
In Short
Louise Lamensdorf opened her restaurant in 1996 and began receiving recognition for the high-quality dishes right away. Patrons relax in an elegant atmosphere while dining on fine cuts of beef and seafood. Appetizer options include lobster ravioli with a warm lobster vinaigrette. Entrees include Columbia River sturgeon with lemon mashed potatoes.
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Recommends
Joined 11 years ago
Gourmet dining.
Strip mall exterior, elegant interior. Appetizing selection of continental foods. Service is prompt but has the potential to be snooty. Recommended dishes are the soft-shelled crabs and the nightly chef's selection. Desserts are not to be skipped.
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