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Byblos
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July 14, 2008
good place to veg out. I usually get the salad trio and mousakka. The bread they serve with both is especially toothsome. The only points I would deduct are for value (at dinner). I avoid the entrees because they're a little steep for what you get. But a mix of appetizers usually does the trick. Business has been a little slow, it seems, so maybe they'll run some specials soon.
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