Not Worth It!!!. We went on a Monday for their All-You-Can-Eat Stone Shell Crab Claws. Better make a reservation because the hostesses are especially snobby to those who think they can just walk-in and get a table. (The nerve of us!!) They probably think the snobby attitude adds to the exclusivity and upscaleness but honey, this is Southlake, TX, not NYC or Los Angeles! After waiting 30 minutes for a table, we were happy to find that our waitress was far more friendly. The fried calamari we ordered for an appetizer was delicious but unfortunately, that was the height of our dining experience. The cesear salad was just ok. The stone shell crabs are served chilled so they were very plain and boring. They come pre-cracked which was convenient but not with the $49.99 price tag. Their "famous" mashed potatoes were good but nothing to rave about. I expected a lot more since they were allegedly "famous". The sea bass melted in your mouth, but again, not delectable enough for $30. I'm a foodie so I was very disappointed to leave a place like that feeling very unsatisfied. I don't think I will ever return there.
Editorial Review by Holly Hickman. After noshing crabs and oysters this fresh, diners might forget Dallas is landlocked at this Southlake steak and seafood restaurant.
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